I’ll use smoked paprika in addition to other spices as a rub on pork, hen and turkey. It’s an awesome base with brown sugar, cayenne, S & P together with sugar. Excellent rub for a good crisp rub Culinary uses Paprika would be the predominant spice and colouring in Hungarian https://bookmarkalexa.com/story3924741/the-2-minute-rule-for-red-chili-pepper-thread