I followed the recipe and prep/grilling Directions, while I did use spelt flour (my desire) with a few dried herbs inside the crust, and Allow the bread machine do the significant lifting. I grilled to the BBQ that has a grill mat. To extend the dough: Dust a pizza peel https://cesarrqnjh.bloggerchest.com/32750351/a-secret-weapon-for-pizza-company